Commercial Semi-Automatic Planetary Stir Fry Wok 26.4 Gallon Stainless Steel Cooking Machine

Description

Introducing the Commercial Semi-Automatic Planetary Stir Fry Wok Cooking Pot, a remarkable addition to any professional kitchen. This advanced cooking machine, designed for various culinary applications, boasts a generous capacity of 100 liters (26.4 gallons), making it ideal for hot pot bases, pastry fillings, jams, and much more. Crafted from high-quality food-grade SUS304 stainless steel, this cooking pot ensures durability, hygiene, and ease of cleaning.

The stirring mechanism employs a unique tilting and planetary stirring structure, allowing for even mixing and heating of ingredients. This feature significantly reduces labor costs, as it facilitates manual tiltable discharge through a worm gear hand crank. The design eliminates dead angles during stirring, ensuring uniform heating across all materials. This makes the stir fry wok not only efficient but also incredibly user-friendly.

Equipped with a user-friendly control panel featuring physical buttons and temperature controllers, operating this machine is simple and efficient. The inverter control panel offers easy adjustments, ensuring optimal cooking conditions. The double-layer structure of the boiler body, designed for even steam heating, guarantees consistency in your cooking process.

This versatile electric heating sandwich pot is not only limited to sauces and fillings; it is also suitable for various food processing applications, including lotus seed paste, chili sauce, mushroom sauce, curry seasoning, and even meat processing. Additionally, it is ideal for use in hospitals, laboratories, and scientific research units, where precision and reliability are essential.

Safety is paramount when operating the Commercial Semi-Automatic Planetary Stir Fry Wok. Before starting, ensure the upper exhaust valve is opened to prevent pressure buildup from hot oil and gas. Always connect the machine effectively to avoid potential accidents. After use, remember to tilt without closing the exhaust valve, especially when tilting outward, to prevent high-temperature heat conduction oil from spilling.

In summary, the Commercial Semi-Automatic Planetary Stir Fry Wok Cooking Pot is a top-tier piece of equipment designed for efficiency, safety, and versatility. Whether you are running a busy restaurant or a food processing unit, this machine will undoubtedly enhance your cooking experience.