Traditional 32cm Handmade Iron Wok for Induction Cooking – Non-Stick, Easy to Clean, Durable

Introducing the Traditional Handmade Iron Wok, a perfect blend of functionality and craftsmanship. This 32cm iron wok is designed for those who appreciate the art of cooking with traditional techniques. Made from high-quality aluminum alloy, this wok is not just a cooking tool; it’s a culinary companion.

One of the standout features of this wok is its non-stick surface, which allows for easy cooking and effortless cleaning. Say goodbye to the hassle of scrubbing, as this wok is designed to make your cooking experience smoother and more enjoyable. The easy-to-wash feature ensures that you can spend more time enjoying your delicious meals and less time cleaning up.

This versatile wok boasts three essential functions, making it ideal for frying, sautéing, and stir-frying. Its design is tailored to meet the needs of modern cooking, while still embracing traditional methods. Whether you’re searing meat or tossing vegetables, this wok delivers consistent results every time.

The bottom of the pot features a non-slip design, ensuring stability while cooking. This added safety feature means you can confidently stir-fry your favorite dishes without worrying about the wok slipping from your hands. Additionally, the wear-resistant material guarantees that your wok will withstand the test of time, making it a worthwhile investment for your kitchen.

The handle of the wok is thoughtfully designed to be anti-scald, allowing you to maneuver the wok with ease while keeping your hands safe. Its ergonomic shape provides a comfortable grip, giving you full control as you cook.

To maintain the quality of your wok, follow these simple maintenance steps:

• Step 1: Clean the wok with detergent and dry it thoroughly.
• Step 2: Heat the wok over high heat until the color changes.
• Step 3: Pour oil into every corner of the wok and cook at high temperature.