Description
Introducing the ultimate solution for your frying needs: the 3-Pan Gas Deep Fryer, expertly crafted from high-quality stainless steel. This commercial-grade fryer is not only perfect for restaurants, bakeries, and milk tea shops but also an excellent addition for home use, especially for those who enjoy cooking for family gatherings or large events. Thanks to its versatile three-well design, you can fry multiple ingredients at once, making it a time-saving appliance for any kitchen.
Designed with user convenience in mind, this deep fryer features an intuitive interface that simplifies the frying process. With a fast heating speed, you can expect quick cooking results. The three wells, each capable of holding 6 liters of oil and 5.9 inches deep, provide ample space for frying everything from crispy french fries to juicy chicken wings. This fryer is built to handle the demands of busy kitchens while ensuring that you achieve delicious, restaurant-quality results every time.
Material | Stainless Steel |
Capacity per Pot | 6L |
Heating Method | Natural Gas/Propane |
Temperature Control | 50 ~ 380 °C |
Dimensions | 83*45*30*37cm |
Size of Each Pot | 30*24*15cm |
Weight | 15kg |
Moreover, this fryer is designed to be compact and space-efficient, allowing for easy placement in various settings. Its countertop design ensures that you can enjoy the benefits of a dedicated fryer without sacrificing valuable counter space. This makes it an excellent choice for both commercial and home kitchens.
When it comes to operation, using the 3-Pan Gas Deep Fryer is straightforward. To begin, connect the gas pipe, low-pressure valve, and gas tank. Ensure that all switches are off before adding oil or water into the fryer, keeping in mind that the oil level should be no less than one-fourth the depth of the oil pan. Once everything is set, ignite the fryer, and wait until the temperature is just right before adding your food. When cooking is complete, remove the food with specialized tools to avoid burns.
Cleaning and maintenance are crucial to ensuring the longevity of your fryer. Always turn off the gas supply during cleaning to prevent accidents. Avoid using strong corrosive cleaning agents, and allow the fryer to cool down before cleaning. After washing, wipe down the fryer and store it in a dry, ventilated area.
In summary, the 3-Pan Gas Deep Fryer is your go-to appliance for achieving perfectly fried foods, whether you are running a busy restaurant or cooking at home. With its user-friendly design, large capacity, and space-saving features, it stands out as a must-have addition to any kitchen.
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