Description
Introducing the Commercial Gas Deep Fryer, an essential addition for both home and restaurant kitchens. Designed for versatility and high performance, this fryer is constructed from thick, high-quality stainless steel. With a total capacity of 18 liters across three wells (each well holding 6 liters), it’s perfect for frying a wide variety of foods. Whether you’re running a busy restaurant or preparing meals at home, this appliance meets your cooking needs with ease.
The fryer operates efficiently using either natural gas or propane, allowing you to choose the most convenient fuel source for your cooking environment. The heating method ensures quick temperature adjustments, providing precise control over your frying process. It can reach temperatures between 50°C to 380°C, allowing you to cook everything from crispy fried chicken to delicate doughnuts.
For your convenience, the fryer features a simple operation mechanism, making it easy to use even for those who are not professional chefs. The reasonable structure allows for quick heating, and the convenient design ensures that you can efficiently manage your cooking tasks. This fryer is widely used in various settings, including hotels, banquet halls, canteens, and supermarkets, making it a versatile choice for any food service operation.
Here’s a quick overview of the product specifications:
Material | Stainless Steel |
Capacity per Pot | 6L |
Heating Method | Natural Gas/Propane |
Temperature Control | 50°C – 380°C |
Dimensions | 95*45.5*37cm |
Size of Each Pot | 30*24*15cm |
Weight | 15kg |
When operating the fryer, ensure to follow the proper method for connecting gas sources. If using natural gas, it’s important to re-hole the machine’s air intakes and purchase the necessary connectors. For propane, connect the propane tank outlet to the low-pressure valve and then to the fryer. Always remember to check that each switch is off before starting your cooking process.
Safety is paramount when using this fryer. Ensure the gas is turned off during cleaning and maintenance to prevent any accidents. Avoid using strong corrosive cleaning products that could damage the fryer. After every use, it is essential to wait for the temperature to cool down before cleaning. Wipe down the unit with a cloth and store it in a dry, ventilated area to maintain its longevity.
This Commercial Gas Deep Fryer is a reliable and efficient appliance that makes frying easy and effective, whether in a professional kitchen or at home. Invest in this versatile fryer for an exceptional cooking experience!
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