3600W Commercial Ice Cream Machine, 11-12.2 Gal/H Yield, 2+1 Flavors Soft Serve for Restaurants

Welcome to the ultimate solution for all your ice cream needs! Introducing the 3600W Commercial Ice Cream Machine, a state-of-the-art appliance designed specifically for high-demand environments such as restaurants, bars, cafes, and hotels. This machine is engineered to deliver a remarkable hourly yield of 11 to 12.2 gallons (42-46 liters), making it an essential tool for any business looking to serve delicious soft serve ice cream efficiently.

Equipped with two 8-liter hoppers and two 2.5-liter cylinders, this soft serve machine can produce up to 450 servings per hour. This capability makes it ideal for busy establishments that require a consistent supply of ice cream. Whether you are serving up treats at a summer festival or delighting customers at a local café, this machine has you covered.

One of the standout features of this commercial ice cream machine is its patented puffing technology. This innovative technology enhances the puffing rate by 35% to 45%, significantly improving the taste and texture of the ice cream while also reducing raw material usage. This means you can achieve greater profitability with less waste, making it a financially savvy choice for your business.

Additionally, this machine utilizes brand compressors and worm gear reducers, which are designed to operate quietly and efficiently. The use of R410a refrigerant ensures faster cooling and energy savings, while the worm gear reducer minimizes noise levels, creating a pleasant environment for both customers and staff.

The frequency conversion technology integrated into this soft serve machine protects the motor while controlling the beater speed. This feature helps to reduce power consumption by up to two-thirds compared to ordinary commercial ice cream makers, allowing you to save significantly on your electricity bills.

With the GSEICE soft serve ice cream machine, you can offer two distinct flavors and one mixed flavor at a time, providing an exciting variety for your dessert menu. This versatility allows customers to enjoy multiple flavors in a single serving, enhancing their overall experience and encouraging repeat visits.

This machine comes with nine different shape heads, enabling you to create unique ice cream patterns that will make your establishment stand out from the competition. This creative flair can attract more customers and add to the aesthetic appeal of your offerings.

Moreover, the pre-cooling function significantly reduces the ice cream forming time, increasing the efficiency of the ice cream-making process. The keep-fresh function ensures that your ingredients remain fresh for longer, reducing material waste and enhancing the quality of your ice cream.

Cleaning is simplified with the auto-cleaning function, which allows you to complete the entire cleaning process in just 3 to 5 minutes without having to disassemble the machine. This feature makes maintenance easy and hassle-free, ensuring that your ice cream machine is always ready for action.

Operating this ice cream machine is straightforward, thanks to its LCD control panel. The panel clearly displays important information such as temperature, hardness, quantity, and the progress of the ice cream-making process. Designed with a 42° tilt angle, the screen allows for easy viewing without the need to bend down, while the ergonomically designed handles make dispensing ice cream effortless.

The removable drip tray adds an extra layer of convenience, allowing for quick and easy cleanup after serving. This thoughtful design ensures that your workspace remains tidy and organized, enabling you to focus on what really matters—delighting your customers with delicious soft serve ice cream!

In conclusion, the GSEICE Commercial Ice Cream Machine stands as a top choice for businesses looking to enhance their dessert offerings. With its impressive features, energy-efficient design, and ease of use, it is the perfect addition to any establishment that aims to provide customers with the best ice cream experience possible. Don’t miss the opportunity to elevate your dessert menu and attract more customers with this exceptional product!