Create delicious gelato and hard ice cream with the Kolice ETL Certified Machine, featuring a robust design and 9-11 gal/hr capacity.

$2,550.00

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Description

The Kolice ETL Certified Commercial Hard Ice Cream Machine is designed to bring the authentic taste of Italian gelato and hard ice cream right to your establishment. This machine is perfect for various commercial settings such as ice cream shops, dessert bars, cafes, restaurants, hotels, and even shopping malls. With its impressive production capacity of 9-11 gallons per hour, it allows you to serve your customers with speed and efficiency.

Crafted with a food-grade stainless steel exterior, this machine not only looks professional but also ensures durability and hygiene. The dimensions of the unit are 24.47’x28.35’x52.36′ (72x52x133 cm) and it weighs a sturdy 231 lbs (105 kg), making it a reliable addition to your kitchen equipment.

One of the standout features of the Kolice ice cream machine is its ETL certification, which guarantees that it meets stringent safety standards. Additionally, it operates on 110V, 60HZ, and 2200W, making it suitable for most commercial settings. The machine comes equipped with a quality commercial compressor that is pre-filled with refrigerant for immediate use upon delivery.

Feature Description
Production Capacity 9-11 gallons per hour
Material Food-grade stainless steel
Dimensions 24.47’x28.35’x52.36′
Weight 231 lbs (105 kg)
Power 110V, 60HZ, 2200W
Special Features One-key automatic running, auto washing, timer control, 4.3′ touch control panel
Mixing Capability Can mix chocolates, biscuits, or fresh fruits while running

Operating this machine is straightforward, thanks to its 4.3′ touch control panel. The one-key automatic running feature simplifies the ice cream making process, allowing for a seamless experience. Additionally, the auto washing function ensures that your machine remains clean and hygienic without hassle.

Moreover, the Kolice machine is designed for versatility. You can create a variety of frozen desserts, from traditional Italian gelato to refreshing water ice. The ability to mix-in small pieces of chocolates, biscuits, or fresh fruits while the machine is running opens up a world of creative possibilities for your menu.

Whether you operate in a busy café or a popular restaurant, the Kolice ETL Certified Commercial Hard Ice Cream Machine is an essential piece of equipment that will help you meet customer demand while ensuring top-quality products. Upgrade your dessert offerings today with this reliable and efficient ice cream making machine!

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