Description
The VEVOR Commercial Ice Cream Machine is your ultimate solution for serving up mouthwatering soft-serve ice cream quickly and efficiently. With a remarkable yield of 21 QT/H (20L/5.3 gal), this powerful machine is designed to meet the demands of busy restaurants, snack bars, and ice cream shops. Its robust 1800W compressor ensures rapid cooling and a consistent supply of ice cream, making it an invaluable addition to any commercial kitchen.
This ice cream maker operates optimally in ambient temperatures ranging from 5 to 32°C (41 to 89.6°F). It can seamlessly produce 8 to 10 servings of delicious soft serve, each weighing approximately 80g, without interruption. The initial freeze time is impressively quick at just 15 minutes, followed by subsequent batches ready in less than 6 minutes. This means you can keep your customers satisfied with a steady flow of their favorite treats.
One of the standout features of the VEVOR ice cream maker is its user-friendly interface. The LCD control panel simplifies operation, allowing you to manage production effortlessly. Its elevated design means you won’t have to bend down to operate the machine, providing convenience during busy service hours. You can easily monitor production time and remaining ice cream quantity at a glance, thanks to the intuitive display. The added automatic cooling and one-click cleaning features streamline the entire process, making it easier than ever to maintain your equipment.
Durability is key in a commercial setting, and the VEVOR ice cream machine delivers on that front. Constructed with high-quality SUS201 stainless steel, it offers exceptional sturdiness and rust resistance. The food-grade SUS304 stainless steel cylinder ensures food safety, and the machine is designed for easy cleaning, which prolongs its lifespan and maintains hygiene standards.
This versatile ice cream maker allows you to create a wide variety of ice cream-based treats, from cones and waffles to elaborate cakes. Whether you run an ice cream shop, a café, or a small food stall, this machine enhances your offerings and caters to the diverse tastes of your customers.
Specifications | Details |
---|---|
Model Number | BQL-7220T |
Power | 1800W |
Operating Temperature | 5-32°C / 41-89.6°F |
Ice Cream Production Efficiency | 20 L (5.3 gal)/H |
Hopper Capacity | 4L / 1.1 Gal x 2 |
Cylinder Capacity | 1.6L / 0.4 Gal x 2 |
Noise Level | ≤66 dB |
Hopper Material | Stainless Steel 304 |
Main Material | Stainless Steel 201 |
Net Weight | 85 kg / 187.4 lbs |
Your purchase includes:
- Ice Cream Maker x 1
- Star Nut x 1
- Corrugated Tube x 2
- Large O-Ring x 1
- Plunger O-Rings x 2
- Plunger T-Seal x 1
- One-Way Air Valve x 2
- Decorating Tips x 7
- Decorating Tip Seals x 2
- Expansion Tube x 2
- Petroleum Jelly x 1
- Cone x 1
- Cone Holder x 1
- M6 Flat Head Screws x 2
- Hex Key x 1
In summary, the VEVOR Commercial Ice Cream Machine is not just a machine; it’s a game changer for your business. With its high productivity, rapid freezing capabilities, user-friendly design, and durable construction, you can confidently serve your customers the best soft-serve ice cream experience. Elevate your dessert offerings today with this exceptional ice cream maker!
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