VEVOR Commercial Ice Cream Machine 5.3-7.4 Gal/H Soft Serve with LED Display and Auto Clean

Introducing the VEVOR Commercial Ice Cream Machine, expertly designed for both commercial and home use, this powerful machine serves a delightful 5.3 to 7.4 gallons of soft serve ice cream per hour. With its sleek stainless steel body and premium air compressor, it not only looks elegant but also ensures durability and ease of cleaning.

This ice cream maker features a 2 + 1 flavor system, allowing you to create your perfect dessert by incorporating your favorite ingredients such as meringue, berries, chocolate chips, or nuts. The dual 6L capacity ensures that you can meet the daily ice cream needs of your family or customers, making it a perfect addition to any restaurant, snack bar, or dessert shop.

One of the standout features is its intelligent control with an LED display. This user-friendly interface allows you to easily modulate the quantity, hardness, and temperature of the ice cream according to your preferences. Whether you’re serving up a classic vanilla or a rich chocolate, the VEVOR machine gives you precise control over your dessert.

Cleaning the ice cream machine is made incredibly simple with the one-click cleaning function. Just pour water into the hopper, press the clean button, and in 3-5 minutes, the machine will be ready to serve again. This efficient cleaning process ensures that your machine remains hygienic and ready for the next round of deliciousness.

With a wide range of applications, this ice cream machine is ideal for bars, cafes, milk-tea stores, and even hotels and bakeries. Additionally, it comes with four interchangeable shape hats, allowing you to create different shapes of ice cream to delight your customers.

It is important to note that the machine does not have refrigeration capability in the tank, so it is recommended to remove the ice cream mixture when not in use to maintain its quality.

In conclusion, the VEVOR Commercial Ice Cream Machine is a versatile and powerful solution for ice cream production, making it an essential piece of equipment for any dessert-focused establishment. Enjoy the convenience of automatic cleaning, intelligent controls, and the ability to create various flavors that will surely impress your guests.