VEVOR Commercial Ice Cream Maker 22-30L/H, 2350W Soft Serve Machine for Restaurant & Snack Bar

Description

The VEVOR Commercial Ice Cream Maker is designed to revolutionize the way you serve ice cream at your restaurant or snack bar. With a remarkable yield of 22-30 liters (5.8-7.9 gallons) per hour, this machine is a powerhouse of efficiency, perfect for meeting high demand during peak hours. It features dual mixing hoppers, each with a capacity of 6 liters (1.6 gallons), and a freezing cylinder holding 2 liters (0.5 gallons) of mixture, allowing you to churn out 150-200 servings of ice cream every hour. This means your customers can enjoy their favorite flavors without the long wait.

One of the standout features of this ice cream maker is its ability to offer 3 optional flavors: two single flavors and one mixed flavor. This flexibility allows you to enhance your dessert menu and cater to diverse customer preferences. Imagine the delight on your customers’ faces when they can choose from a variety of flavors, or even a combination of their favorites!

Powered by a robust 2350W motor, the machine operates with a famous brand 1050W compressor that ensures high efficiency coupled with low noise. This means that while you’re serving delicious ice cream, your customers can enjoy their experience without the distraction of loud machinery. Additionally, the machine is designed with expansion tubes that make your ice cream visually appealing while increasing yield by 25% to 30%. To help streamline your operations, a shortage alert feature will notify you when it’s time to add more ingredients, ensuring that you’re never caught off guard.

Pre-cooling and thawing functions are integrated into the design, allowing you to keep the hopper at a lower temperature to preserve ingredient freshness. The KEEP-FRESH function is perfect for maintaining the quality of your ingredients overnight, ensuring that every serving of ice cream is as delicious as the last. If you ever find yourself with a frozen cylinder, the one-click thawing feature saves you time, getting you back to serving your customers quickly.

The smart LCD control panel of the VEVOR ice cream maker gives you complete control over your ice cream production. The quantity of ice cream is displayed clearly on the LCD screen, making it easy to monitor your output. You can adjust the ice cream to your desired firmness or softness, tailoring each serving to your customers’ tastes. The self-cleaning function can also be activated with just one click, making maintenance a breeze and ensuring hygiene in your operation.

Designed with a size of 29.3’x21.3’x34′, this countertop ice cream maker fits perfectly into any commercial setting. Its stainless steel construction not only provides durability but also adds a sleek and professional look to your establishment. This machine is built to handle the rigors of daily use while remaining easy on the eyes, making it a welcome addition to any restaurant or snack bar.

In terms of specifications, the VEVOR Commercial Ice Cream Maker operates on 110V / 60Hz and delivers an impressive output of 22-30 liters of ice cream per hour. The hopper capacity of 1.6 gallons and cylinder capacity of 0.5 gallons ensure that you have ample room to create delicious treats. The total product dimensions of 29.3’x21.3’x34′ make it compact yet powerful, while the product weight of 202.8 lbs ensures stability during operation.

Included in the package are essential components to get you started: one soft serve ice cream machine, a cone holder, a set of accessories, and a user manual. With everything you need to begin crafting delightful ice cream, the VEVOR Commercial Ice Cream Maker is your ultimate solution for delicious desserts.

The VEVOR Commercial Ice Cream Maker is the perfect solution for any establishment looking to offer high-quality, delicious ice cream. With its impressive features and reliable performance, you can elevate your dessert offerings and satisfy your customers’ cravings.