Effortlessly create delicious soft serve ice cream with the VEVOR machine, producing 10-15L/h. User-friendly and durable, it’s perfect for any commercial setting.

$989.99

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Introducing the VEVOR Soft Serve Ice Cream Machine, a must-have for any commercial establishment looking to serve delightful ice cream treats. This high-performance machine can produce between 10 to 15 liters of ice cream per hour, making it an ideal choice for busy ice cream shops, cafes, and food stalls. With its powerful 1000W motor, it operates efficiently in ambient temperatures ranging from 5 to 32°C (41 to 89.6°F). You can consistently expect 4 to 6 servings of delicious soft serve (each weighing 80g) in quick succession.

The VEVOR ice cream machine stands out due to its rapid freeze capabilities. Featuring a robust compressor and a spacious 4-liter hopper, it achieves impressive cooling results. The initial freeze time is just 15 minutes, while subsequent batches can be ready in 6 minutes or less. This ensures that you can continuously serve customers without delay, keeping the ice cream flowing and ensuring customer satisfaction.

Operating the VEVOR Soft Serve Ice Cream Machine is a breeze, thanks to its user-friendly interface. Equipped with a touch panel, it simplifies the operation, allowing you to easily navigate its features. Its elevated design eliminates the need for bending over, providing a comfortable experience while managing your ice cream production. The machine integrates automatic cooling, one-click cleaning, and timer settings, enabling you to monitor production time and remaining quantity effortlessly on the intuitive display.

Durability is another key feature of the VEVOR ice cream machine. Constructed with high-quality SUS201 stainless steel, it exhibits sturdiness and rust resistance. The food-grade SUS304 stainless steel cylinder ensures not only the longevity of the machine but also food safety, as it is easy to clean and maintain. This robust construction makes the VEVOR machine a reliable choice for any commercial kitchen.

Versatility is at the heart of this ice cream maker. It is designed to create a wide array of ice cream-based treats, including cones, waffles, and cakes. Whether you’re running an ice cream parlor or a cozy café, this machine will enhance your menu and attract customers looking for delicious frozen desserts. It’s the perfect addition to any commercial setting, helping you to stand out from the competition.

In summary, the VEVOR Soft Serve Ice Cream Machine combines high productivity, rapid freezing capabilities, user-friendly operation, solid construction, and versatile applications. This machine not only meets the demands of commercial usage but also elevates the customer experience, providing smooth and creamy ice cream treats that delight everyone.

Production Capacity: 10-15L/H
Power: 1000W
Hopper Capacity: 4L
Cylinder Capacity: 1.6L
Features: Touch Control, Auto Cleaning, Rapid Freeze

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